A part of the grapes, about 20%, are picked up late in order to ensure to the bunches have a superior sugary and aromatic concentration, that is naturally reached on the plants with our late autumn temperatures. After the manual harvest there is a soft crush and pressure.

Taste and Flavor

Ruby red color, brilliant and lively. The nose appreciates crisp red fruits, lively cherry with the taste of rightly toasted wood and cherry liqueur as final taste. The wine is lively, fresh, with a good sour thorn, pleasantly tannic flavor, with a moderate sugary residual taste.